Thermo Scientific - Precision Compact Heating and Drying Ovens
Manufactured by Thermo Scientific
Compact Design, Economical Operation
Featuring a compact design, our Precision basic ovens are ideal for your drying and baking applications with a temperature range of ambient +5°C to 210°C.
Not available in Europe.
Additional shelves are sold separately.
Not available in Europe.
Additional shelves are sold separately.
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Features of Precision Compact Heating and Drying Ovens
Efficient, space-Saving design
- Compact footprint conserves valuable benchtop space and ovens are easily stackale for further efficiency.
Choice of mechanical or gravity-flow models
- Mechanical models provide uniform heating, precise temperature control and fast drying. Models also feature hydraulic thermostat, LED display and a stainless steel chamber.
- Gravity-flow models offer gentle drying with heat-generated covection that moves the air vertically through the pven chamber to heat samples. Gravity models feature bimetallic thermostat and aluminum chamber.
Over-temperature protection
- Pre-set high temperature safety thermostat ensures over-temperature protection. Pilot light visually indicated oven operation status.
Durable construction
- Features a double wall interior with 1" (2/5 cm) silica-based insulation and powder-coated cold-rolled steel exterior.
Three sizes
- 0.7 cu. Ft. (19.8L) includes one fixed and two adjustable shelves
- 1.7 cu. Ft. (161.4L) includes one fixed and two adjustable shelves
Additional shelves are sold separately.
Applications
- Drying and/or baking non-flammable crystalline chemicals
- Drying filter paper strips or rounds
- Glassware drying
- Pre-heating crucibles or other containers
- Textile drying
General Specifications
There are no General Specifications available.
Additional Specifications
Temperature control: Bimetallic thermostat
Temperature uniformity at 100°C: ±5°C
Time to reach 200°C: 52 minutes
Series Modals
Thermo Scientific - 20L
[+] View Model SpecificationsDepth | 13.5 in |
Height | 18 in |
Internal Depth | 11.5 in |
Temperature Range | 5 to 210 °C |
Internal Height | 11.3 in |
Width | 12.5 in |
Internal Width | 10 in |
Power Requirements | 120 V / 240 V, 4.2 A / 2.1 A |
Peak Power | 500 W |
Chamber Volume | 20 L |
Oven Orientation | Bench / Cabinet |
Oven Type | Gravity Convection |
Shipping Weight | 35 lbs |
Construction | Stainless Steel |
Additional Model Specifications | Temperature control: Bimetallic thermostat Temperature uniformity at 100°C: ±5°C Time to reach 200°C: 52 minutes |
Thermo Scientific - 48L
[+] View Model SpecificationsDepth | 13.5 in |
Height | 22.5 in |
Internal Depth | 11.5 in |
Temperature Range | 5 to 210 °C |
Internal Height | 16.2 in |
Width | 18.5 in |
Internal Width | 16 in |
Power Requirements | 120V / 240V, 6.7A / 3.3A |
Peak Power | 800 W |
Chamber Volume | 48 L |
Oven Orientation | Bench / Cabinet |
Oven Type | Gravity Convection |
Shipping Weight | 57 lbs |
Construction | Stainless Steel |
Additional Model Specifications | Temperature control: Bimetallic thermostat Temperature uniformity at 100°C: ±5°C Time to reach 200°C: 52 minutes |
Thermo Scientific - 48L Mechanical
[+] View Model SpecificationsDepth | 15.6 in |
Height | 25 in |
Internal Depth | 11.5 in |
Temperature Range | 5 to 210 |
Internal Height | 16 in |
Width | 18.4 in |
Internal Width | 16 in |
Power Requirements | 120V / 240V, 10.0A / 5.0A |
Peak Power | 1200 W |
Chamber Volume | 48 L |
Oven Orientation | Bench / Cabinet |
Oven Type | Mechanical Convection |
Shipping Weight | 80 lbs |
Construction | Stainless Steel |
Additional Model Specifications | Temperature control: Hydraulic thermostat Temperature uniformity at 100°C: ±7°C Time to reach 200°C: 30 minutes |